| 008 |
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110121s2012 nyuab c b 001 0 eng d |
| 010 |
|
|a 2010052688
|
| 020 |
|
|a9781433957185 (hbk.)|cNT$1188
|
| 040 |
|
|aDLC|cDLC|dQBX|dDLC
|
| 041 |
0
|
|aeng
|
| 050 |
00
|
|aTX360.M628|bA98 2012
|
| 082 |
04
|
|a641.5956|bA988|223
|
| 095 |
|
|aLX|bLEEG|pBE|tKCL|d423-1|e|cXE0008278
|
| 100 |
1
|
|aAyter, Roman.
|
| 245 |
10
|
|aFoods of the Middle East|cby Roman Ayter.
|
| 250 |
|
|a1st ed.
|
| 260 |
|
|aNew York, NY|bGareth Stevens Pub.|c2012.
|
| 300 |
|
|a24 p.|bcol. ill., col. map|c23 cm.
|
| 490 |
1
|
|aCulture in the kitchen.
|
| 504 |
|
|aIncludes bibliographical references (p. 23) and index.
|
| 505 |
0
|
|aWhere Asia meets Africa -- Food with a history -- Farming and crops -- Common foods -- Meze -- Meats -- Middle Eastern "sandwiches" -- Salads -- Time for dessert -- Recipe : hummus -- Glossary.
|
| 521 |
|
|a"Levels: GR: M; DRA: 28"--P. [4] of cover.
|
| 650 |
0
|
|aDiet|zMiddle East|vJuvenile literature.
|
| 650 |
0
|
|aCooking, Middle Eastern|vJuvenile literature.
|
| 650 |
0
|
|aFood|zMiddle East|vJuvenile literature.
|
| 650 |
0
|
|aFood habits|zMiddle East|vJuvenile literature.
|
| 651 |
0
|
|aMiddle East|xSocial life and customs|vJuvenile literature.
|
| 830 |
0
|
|aCulture in the kitchen.
|
| 990 |
|
|aAges 9-13
|
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